Sunday menu

Times

Sunday:
12:00-21:30

Roasts

16

28 Day aged Rump

horseradish crème fraiche

14

½ Suffolk Chicken

sage & onion stuffing, chipolata

15

Slow cooked Hampshire pork belly

Bramley apple sauce, crisp crackling

20

Trio of Roasts

all the trimmings

13

Roast chickpea & halloumi falafel

pesto dressing

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