Sunday menu
Times
Sunday:
12:00-21:30
Roasts
16
28 Day aged Rump
horseradish crème fraiche
14
½ Suffolk Chicken
sage & onion stuffing, chipolata
15
Slow cooked Hampshire pork belly
Bramley apple sauce, crisp crackling
20
Trio of Roasts
all the trimmings
13
Roast chickpea & halloumi falafel
pesto dressing